Two Local Food Shows Check In with Dagostino
Podcast recordings of Dagostino CEO Vince Hayward’s appearances on WGSO’s The Food Show with Tom & Mary Ann Fitzmorris and Dine, Wine and Spirits with Tim McNally are now available for download.
Over the course of two interviews, Hayward discusses moving the Dagostino base of operations back to New Orleans, carrying on the family food legacy, fresh secret ingredients, gourmet holiday gift boxes, and the process of handcrafting authentic Italian pasta and slow-cooked tomato sauce.
Dagostino Pasta is available online and most independent grocery stores in Louisiana.