
Barbecue Pasta Salad Recipe
You can use all types of fun handmade pasta shapes in your mouthwatering Barbecue Pasta Salad. Find out how to make it here: Barbecue Pasta Salad Recipe
Dagostino
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Bucatini, also known as Perciatelli, is known for being a thick spaghetti-like pasta with a hole going through the center. The name comes from the Italian word perciato, meaning pierced. In Italian cuisine, Bucatini is served with buttery sauces, pancetta, vegetables, cheese, eggs, or sardines. This pasta can also be used in recipes that call for spaghetti.
Al dente in 6 minutes.
Carefully crafted using bronze dies and air-dried in wooden cellars, our pasta’s pure taste is the result of our passion for creating authentic Creole-Italian products, right here in Louisiana.