Creamy Crawfish Monica
Crawfish Monica is a Louisiana food tradition and a staple in Creole cuisine - often served during Louisiana festival season. This Creole pasta dish usually calls for rotini pasta, but we put a...
Dagostino Pasta
Alligator Shaped Pasta
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16-ounce bag of Dagostino Alligator Shaped Pasta
Cooked al dente in 5 minutes!
Carefully crafted using bronze dies and air-dried in wooden cellars, our pasta’s pure taste results from our passion for creating authentic Creole-Italian products right here in Louisiana.
We recommend you serve these fun pasta shapes at the next LSU vs. University of Florida tailgate with your favorite gator sausage!
Alligators have always been part of the Louisiana economy - from meat for food and hide for boots, saddles, and oil. They are considered an incredible renewable resource. So, of course, we made an alligator pasta shape to honor their connection to Louisiana culture and history.
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