All About Pasta

Semolina Flour Dagostino Pasta

Semolina Pasta: Why it’s Better

Semolina sounds like a really fancy term only a professional chef would know, but it’s actually a pretty common ingredient you can find in your favorite foods. If you're unfamiliar...

Semolina Pasta: Why it’s Better

Semolina sounds like a really fancy term only a professional chef would know, but it’s actually a pretty common ingredient you can find in your favorite foods. If you're unfamiliar...

Types of Pasta Dagostino Drying Pasta

Types of Pasta: The Dagostino Guide

At Dagostino Pasta, we know there's a lot of questions when it comes to the different types of pasta.  Lucky for you, we’ve been making pasta the same way since...

Types of Pasta: The Dagostino Guide

At Dagostino Pasta, we know there's a lot of questions when it comes to the different types of pasta.  Lucky for you, we’ve been making pasta the same way since...

Fresh Pasta Drying Dagostino

Dry Pasta versus Fresh Pasta

Which is a better option for an Italian dinner?  We are here to boil down the differences! We'd like to think that we know a thing or two about pasta. ...

Dry Pasta versus Fresh Pasta

Which is a better option for an Italian dinner?  We are here to boil down the differences! We'd like to think that we know a thing or two about pasta. ...